[fordbjr]

Last night, I tried spreading melted butter on the steaks then adding lemon pepper and grilling it and it was very good.

What are your favorites?

[On Course]

Marinate: Cobia steaks in Zip-lock bag w/ Wishbone Italian Dressing. 3-4 hrs. (min)

Grill to perfection.

Add cold beverage afterwards!!!

On Course

[Sea2aeS]

take a large cobia fillet and slice it like you would a boneless pork loin to get boneless chops..... cut 1/2 inch thick.... fry in house autry for 3-4 minutes.... serve with lemon juice & cold miller light....

[fordbjr]

take a large cobia fillet and slice it like you would a boneless pork loin to get boneless chops..... cut 1/2 inch thick....   fry in house autry for 3-4 minutes.... serve with lemon juice & cold miller light....

<{POST_SNAPBACK}>

Sounds good except for the Miller Lite, I'd have to go with a Anhueser-Busch product.

[Sea2aeS]

[quote=fordbjr,Jul 17 2007, 08:32 AM][quote=Sea2aeS,Jul 16 2007, 08:24 PM]take a large cobia fillet and slice it like you would a boneless pork loin to get boneless chops..... cut 1/2 inch thick....   fry in house autry for 3-4 minutes.... serve with lemon juice & cold miller light....

<{POST_SNAPBACK}>

[/quote]
Sounds good except for the Miller Lite, I'd have to go with a Anhueser-Busch product.

<{POST_SNAPBACK}>

[/quote]


I figured it wouldnt be long before hate was showed towards a pilsner product